APPETIZERS
White onion coated in flour, egg, salt and pepper. Dip in tartar sauce
Fried wrapped green chili and ground beef. Dip in sweet chili sauce
Fried wrapped seasonal vegetable. Dip in vinegar or sweet chili sauce
Fried wrapped seasonal vegetable with chicken. Dip in vinegar or sweet chili sauce
Fan grilled baguette bread top by creamy spread sauce of bacon and mushroom
Fried breaded squid. Dip in tartar sauce.
Baked homemade nacho chips with toppings of ground beef, beans, bell pepper, paprika, coriander, tomato sauce and cheese sauce
Marinated fresh fish in vinegar, pepper, onion, ginger, tomato and green chili.
Choice of: Potato or Sweet potato
Choice of: Korean Spicy or Butter Honey Garlic Breaded fried chicken wings with sprinkles of sesame seed and chopped spring onion
SOUP
Puree of Pumpkin toppings by cinnamon powder, cream and croutons
Sautee of fish, squid, mussel, and shrimp in cream toppings by croutons
Traditional Filipino soup with macaroni noodles, vegetable, and milk.
SALAD
Filipino grilled eggplant salad submerged in vinegar and calamansi, topped with onions, tomato, ginger, bell pepper and chili
Lettuce, Tomato, Bell pepper, Slice Orange, Onion, olives and peta cheese dressing of balsamic vinaigrette.
Lettuce, bacon, croutonsm, and Parmesan cheese toppings with ceasar dressing
Chopped shrimp and mango with lettuce, bell pepper, onion and olives toppings with Sesame-honey dressing.
PIZZA
Pineapple, Ham, mozzarella cheese, parmesan cheese, tomato sauce.
Tomato, onion, bell pepper, mushroom, zucchini, mozzarella cheese, parmesan cheese and tomato sauce.
Pepperoni, mozzarella cheese, parmesan cheese and tomato sauce
Shrimp, basil pesto, mozzarella cheese, parmesan cheese and tomato sauce
PASTA
Tomato slice complemented by fresh basil leaves in marinara sauce
Ground beef in tomato sauce.
Chopped bacon, mushroom in fusilli pasta and white sauce.
Homemade basil pesto sauce with garlic in penne pasta
Homemade ravioli pasta in tomato sauce.
Homemade tortellini pasta with mushroom cream in white sauce.
Grilled chicken breast in penne pasta and basil pesto sauce.
Mix of seafood in linguine pasta and tomato sauce.
BURGER AND SANDWICHES
Chunks Tuna, Cheese, pickles tomato, slice white bread, celery and mayonnaise
Ham, cheese and slice bread
Bacon, lettuce, tomato and sliced white bread
Tuna Fish, tomato, cucumber, onion in burger buns
Grilled Chicken breast, waffle, cheese, tomato, cucumber, and onion.
Beef patty, mozzarella cheese, cheddar cheese, bacon, caramelize onion, pickles, tomato and cucumber in burger buns.
Onion, tomato, bell paper and mozzarella cheese in naan bread. Served with salad
FILIPINO DISHES
Famous Filipino dish. Grilled chicken marinated in vinegar, calamansi, garlic and ginger.
Filipino Pork dish braised in soy sauce, vinegar, garlic, bay leaves, black pepper and green chili with toppings of boiled egg and potato wedges
Thinly sliced beef braised in soy sauce, calamansi juice, black pepper and onion rings.
Filipino dish made of fried Pork with liver spread, chopped onion, green chili and calamansi juice topped with fresh egg and mayonnaise.
Stir fry shrimp in butter and garlic with bell pepper and mushroom
Grilled stuffed squid with onion, tomato, apple and cheese
WESTERN DISHES
Risotto rice sauteed on onion, butter, mushroom in white wine and parmesan cheese
Served with garden salad. Choice of: Sesame- Honey or Balsamic dressing
Season by salt, pepper and calamansi grilled with butter. Served with sweet mashed potato and side by sauteed asparagus and tomato cherries
Beef tenderloin season by salt, pepper and red wine reduction sauce. Serve with truffle mashed potato
Breaded chicken breast with tomato sauce on top of aglio olio pasta
Pan grilled pork chop glaze by honey garlic sauce with on the side of mango salsa.
INDIAN DISHES
Sauteed in Indian curry sauce and coconut milk. Toppings by coriander and serve with pita bread
Sauteed with Lebanese species served with Biryani rice toppings by fried onion, cashew nuts Coriander leaves and Greek yogurt.
Baked and sauteed mussel clam with broccoli and cauliflower in cream toppings by mozzarella.
VEGETABLES DISHES
Stir fry water spinach with onion and garlic
Eggplant omelette with onion and tomato
Stir fry string beans and squash in onion and garlic
Stir fry string beans and squash in onion and garlic with spam.
Fan-roast seasonal vegetables
Baked Lasagna with slice tomato, potato, carrots, zucchini and mushroom in tomato sauce. Topping by mozzarella cheese.
DESSERTS
Choice of: Vanilla and Chocolate
CREPES
Prices are Exclusive of 5% Service Charge.